Unpacking Conventional Farming

Exploring where your food comes from…

 

Let’s dig into the basics!

Most of the food at your grocery store is produced by huge agricultural businesses. That’s not necessarily a bad thing. But some conventional food practices might surprise you. In this section, we’ll explore these practices.

You’ll know you’ve mastered the basics when you are:

  • up-to-date on some food systems lingo

  • aware of basic production practices

  • knowledgeable about how most of your food is produced

Select a topic to start learning:


Are you finished unpacking conventional farming?


Explore our Other Resources: